01Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup all-purpose flour
- 2 large eggs, beaten
- 1/4 cup olive oil
- 2 cups marinara sauce
- 2 cups shredded mozzarella cheese
- Fresh basil leaves, for garnish
02Instructions
- Preheat the oven to 375°F (190°C).
- In a shallow dish, mix together the breadcrumbs, grated Parmesan cheese, dried oregano, dried basil, garlic powder, salt, and black pepper.
- Dredge each chicken breast in flour, shaking off any excess.
- Dip the floured chicken breasts into the beaten eggs, allowing any excess to drip off.
- Coat the chicken breasts evenly with the breadcrumb mixture, pressing gently to adhere.
- In a large skillet, heat the olive oil over medium heat.
- Add the breaded chicken breasts to the skillet and cook until golden brown on both sides, about 3-4 minutes per side.
- Transfer the browned chicken breasts to a baking dish.
- Pour the marinara sauce over the chicken breasts, spreading it evenly.
- Sprinkle the shredded mozzarella cheese on top of the sauce.
- Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
- Garnish with fresh basil leaves before serving.
- Serve the chicken parmesan hot with pasta or crusty bread.
Conclusion
Making chicken parmesan at home is a rewarding experience that allows you to enjoy a restaurant-quality dish in the comfort of your own kitchen. With simple ingredients and a few easy-to-follow steps, you can create a mouthwatering chicken parmesan that will impress your family and friends. So, roll up your sleeves, gather the ingredients, and start cooking this delicious Italian-American classic.
Methods | Details |
---|---|
Step 1 | Gather all the ingredients for making chicken parmesan. |
Step 2 | Preheat the oven and prepare the breadcrumb mixture. |
Step 3 | Coat the chicken breasts in flour, eggs, and breadcrumb mixture. |
Step 4 | Cook the breaded chicken breasts in a skillet until golden brown. |
Step 5 | Transfer the chicken breasts to a baking dish and top with marinara sauce and mozzarella cheese. |
Step 6 | Bake in the oven until the chicken is cooked through and the cheese is melted and bubbly. |
Step 7 | Garnish with fresh basil leaves and serve hot with pasta or crusty bread. |