01Gathering Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/4 cup unsalted butter, melted
  • 1/2 cup milk
  • 1/2 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup chocolate chips

02Preparing the Batter

  • Preheat the oven to 375°F (190°C) and line a muffin tin with paper liners.
  • In a large mixing bowl, combine the melted butter and sugar. Mix until well combined.
  • Add the milk and vanilla extract to the bowl. Mix well.
  • In a separate bowl, whisk together the flour, baking powder, and salt.
  • Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  • Fold in the chocolate chips.
  • Divide the batter evenly among the muffin cups, filling each about 3/4 full.

03Baking the Muffins

  • Place the muffin tin in the preheated oven.
  • Bake for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
  • Remove the muffins from the oven and let them cool in the tin for a few minutes.
  • Transfer the muffins to a wire rack to cool completely before serving.

Conclusion

Now you know how to make delicious chocolate chip muffins from scratch. They make a perfect treat for breakfast or any time you're craving something sweet. Once you've mastered the basic recipe, feel free to experiment with different add-ins like nuts or dried fruit. Enjoy your homemade chocolate chip muffins!

MethodsDetails
Step 1Gather all the necessary ingredients: flour, sugar, butter, milk, vanilla extract, baking powder, salt, and chocolate chips.
Step 2Preheat the oven, prepare the muffin tin, and combine the melted butter, sugar, milk, and vanilla extract.
Step 3Whisk the dry ingredients together, gradually add them to the wet ingredients, and fold in the chocolate chips.
Step 4Divide the batter into muffin cups and bake in the preheated oven until a toothpick comes out clean.
Step 5Let the muffins cool before serving and enjoy!
chocolate chip muffin
baking
recipe