01Ingredients

  • 8 oz (225g) mozzarella cheese
  • 1 cup all-purpose flour
  • 1 cup breadcrumbs
  • 2 eggs
  • 1/2 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • Salt and pepper to taste
  • Oil for frying

02Preparation

  • Cut the mozzarella cheese into sticks, about 1/2 inch thick.
  • In a shallow bowl, combine the breadcrumbs, Italian seasoning, garlic powder, paprika, salt, and pepper.
  • In another bowl, whisk the eggs.
  • Dip each mozzarella stick into the flour, then into the whisked eggs, and finally coat it in the breadcrumb mixture.
  • Repeat the dipping and coating process for all the mozzarella sticks.
  • Place the coated mozzarella sticks on a plate and freeze them for about 30 minutes.
  • Meanwhile, heat oil in a deep pan or fryer to 375°F (190°C).
  • Carefully place the frozen mozzarella sticks into the hot oil and fry until golden brown and crispy, about 2-3 minutes.
  • Using a slotted spoon, remove the fried mozzarella sticks from the oil and place them on a paper towel-lined plate to drain excess oil.
  • Serve the mozzarella sticks warm with marinara sauce or your favorite dipping sauce.

03Tips

  • Freezing the mozzarella sticks before frying helps them hold their shape and prevents them from melting too quickly.
  • You can customize the seasoning in the breadcrumb mixture according to your taste preferences.
  • Make sure the oil is hot enough to achieve a crispy exterior. Test the oil temperature using a kitchen thermometer.
  • Do not overcrowd the pan while frying the mozzarella sticks to ensure even cooking.
  • Serve the mozzarella sticks immediately for the best taste and texture.

Conclusion

Now that you know how to make mozzarella sticks, you can enjoy this delightful snack anytime. Whether it's for a movie night or a gathering with friends, these homemade mozzarella sticks will surely be a hit. Get ready to indulge in the cheesy goodness!

MethodsDetails
Step 1Gather the ingredients: mozzarella cheese, flour, breadcrumbs, eggs, Italian seasoning, garlic powder, paprika, salt, pepper, and oil.
Step 2Cut the mozzarella cheese into sticks and prepare the coating mixture.
Step 3Dip each mozzarella stick into flour, eggs, and the breadcrumb mixture.
Step 4Freeze the coated mozzarella sticks for 30 minutes.
Step 5Fry the frozen mozzarella sticks until golden brown and crispy.
Step 6Drain excess oil and serve the mozzarella sticks with your favorite dipping sauce.
mozzarella sticks
mozzarella stick recipe
cheesy snacks